Their chocolate chips are soy-free, which is so hard to find with chocolate anything. It's a nice treat to have.

We do must of our own baking here, too. My parents are both diabetic, in addition to my allergies, so if we want something everyone can eat, we have to make it ourselves. You can have low sugar desserts, which are always filled with soy and colour, or organic desserts, which are chock full of sugar. It's easier just to do it ourselves. :-D